Sam Whiting first visited the Lake Tahoe institution in 1978. Some 30 years later, little has changed, including his status as a fan.
The satisfying fare at Traci Des Jardins' Manzanita makes the restaurant good enough to be its own ski-weekend destination.
Tahoe's new Ritz-Carlton Highlands resort opened to the tune of $300 million, offering skiiers a dose of aprés-slope luxury and a sweet ski-up lunch spot.

In the backcountry of Yosemite National Park at 8,600-foot Tuolumne Meadows, the snowpack depth is 64 inches...
The big game trophy room in the Wilbur D. May Museum is, to modern sensibilities, both shocking and mesmerizing. Take a peek.
Your best bet in Reno: hot stone massages, sugar scrubs and mud treatments at the full-service spas bubbling up at hotels and casinos.
Viewed from the air — a swath of turquoise and azure, surrounded by a snow-blanketed fairyland — the lake's true grandeur is revealed.

After flitting between the powder of Utah, the steeps of Colorado and the fondulicious French Alps, this ski writer says one area is "the best."
